tableshares

 

SPINACH & ARTICHOKE    9.88
BABY SPINACH, ROASTED ARTICHOKES, MONTEREY JACK & PARMESAN CHEESE, WITH FRESH TORTILLA CHIPS

hummus    11.28
BLACK-EYED PEA hummus, Pepitas, baby carrots, lahvosh cracker

CALAMARI     12.28
lightly breaded, flash fried, red pepper coulis

LOBSTER EGG ROLLS     13.28
LOBSTER CHUNKS, SMOKED GOUDA, ZUCCHINI, CARROT, SRIRACHA, ORANGE-HORSERADISH MARMALADE

tuna tataki WRAPS     13.88
soy marinated tuna, radishes, red pepper, cilantro, bibb lettuce,
crispy rice noodles, scallion chili sauce

 

fried green tomatoes   12.28
house slaw, pimento cheese, chipotle crema, west indie crab salad

santiago salsa    9.88
trio of beans, pico de gallo, pickled jalapenos, monterrey jack & cheddar blend, crispy tortilla chips (add chicken $2)

Yum yum Shrimp  12.28
crispy fried shrimp, yum yum sauce, bibb lettuce, curly scallions

Pimento Cheese Board   10.28
"sweet grass dairy" cheese, seasonal cured meats, marinated olives & sun-dried tomatoes, fried artichokes, housemade grilled focaccia bread

 

from the garden

add the following to any salad
Chicken  2   Steak*  5   Shrimp  4 Salmon  5

DRESSINGS: honey mustard, gorgonzola, buttermilk ranch, caesar
VINAIGRETTES: sweet rum, balsamic, italian, lemon-pepper

 

brussels salad   8.48
shaved brussels, orange segments, candied pecans, craisins, bacon bits, lemon pepper vinaigrette

AMSTERDAM salad lg 7.88     sm 4.28
organic mix of baby lettuces, cherry tomatoes, carrot, cucumber, lahvosh cracker crumbles

COBB SALAD     11.88
grilled chicken, bacon, cherry tomatoes, roasted corn, avocado, cucumber, carrot, hard boiled egg, romaine lettuce, buttermilk ranch

RUM SALMOn     12.88
6oz. salmon filet, organic mix of baby lettuces, diced mango, spiced pecans, sweet rum vinaigrette

CLASSIC CAESAR     lg 7.88     sm 4.28
romaine lettuce, parmesan, croutons, caesar dressing

SOUP CUP   5.28     BOWL   8.48
BAJA CHICKEN ENCHILADA

 

HANDHELDS

SERVED WITH A PICKLE AND CHOICE OF KETTLE CHIPS OR HOUSE-MADE SWEET POTATO CHIPS SUBSTITUTE FRENCH FRIES, HOUSE SALAD, CAESAR SALAD, OR CUP OF SOUP FOR AN ADDITIONAL $1.48

 

AMSTERDAM BURGER*     13.88
white cheddar, BACON, CARAMELIZED ONIONS, BIBB LETTUCE, TOMATOES, SPICY PICKLES, comeback SAUCE, traditional BUN

steak WRAP   13.28
thinly sliced ribeye steak, provolone, ARUGULA, PICKLED RED ONION, JALAPENO WRAP, HORSERADISH CREME FRAICHE ON THE SIDE

 

AMSTERDAM TURKEY WRAP     11.88
TURKEY BREAST, SWISS CHEESE, CREAM CHEESE, LETTUCE, SOFTENED LAHVOSH CRACKER BREAD, HONEY MUSTARD AND/OR TZATZIKI SAUCE

CRAB CAKE & AVOCADO SANDWICH     12.88
VOTED AS “100 DISHES TO EAT IN ALABAMA BEFORE YOU DIE"
JUMBO LUMP CRAB CAKE, AVOCADO, CREOLE REMOULADE, MANGO PICO DE GALLO, TOASTED CROISSANT, PICKLE SPEAR, CHOICE OF SIDE

 

main course

 

SHRIMP & GRITS     22.88
GULF SHRIMP, YELLOW corn GRITS, andouille sausage CREAM SAUCE

SEARED scallops   24.88
APPLE & FENNEL SLAW, SWEET POTATO PUREE, BACON BREADCRUMBS, BUTTER SAUCE

beef casarecce pasta   22.88
sauteed beef tenderloin tips, mushrooms, arugula, red pepper-parmesan cream sauce, fresh basil and shaved parmesan cheese

fried chicken & mac n'cheese 20.88
southern fried chicken, smoked gouda mac n'cheese, buttered bread crumbs, collard greens

TUNA*     26.48
SEARED AHI TUNA, CILANTRO-LIME FRIED RICE, CHARRED BROCCOLINI, YUM YUM SAUCE

pecan crusted Grouper   25.88
peach & tomato basil relish, jasmine rice, crab salad

 

from the grill

 
 

Prime Ribeye 14oz*   29.28
 Prime Filet Mignon 8oz*   32.88
certified black angus bone-in ribeye 14oz*   38.88
atlantic Salmon 7oz   21.88
mahi mahi 7oz   20.88

choose a rub (optional):
juniper peppercorn, roasted garlic pepper, sweet thai chili

CHOOSE A SAUCE:
salsa verde, house demi-glace, blueberry-jalapeno glaze, horseradish cream, brown butter sauce

CHOOSE TWO SIDES:
parmesan frites, mac & cheese, asparagus, collards, Roasted garlic gouda mashed potatoes, creamed corn,
small house salad, small caesar salad 

 
 
 

Our chef focuses on farm fresh, local and seasonal ingredients; therefore, our menu is subject to limited availability.
*Consuming raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness.